Chicken Enchilada Skillet

Contributed By: amydh
Kraft Food & Family

This cheesy delight is good any night of the week

Total Preparation Time: Less than 15 minutes
Ingredients: Chicken & Turkey
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 4
Origin: Mexican & Spanish
Special Features: Quick to Prepare (under 30 minutes)
Nutrition Content: Good Source of Calcium
Meal Type: Entree

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Ingredients

1 tbsp Oil
1 lb Boneless skinless chicken breast halves cut into bite-size pieces
1 can Fat-free reduced-sodium chicken broth
1/4 Ranch dressing
2 tbsp Flour
6 Flour tortillas cut into small pieces
1 cup Mexican style shredded cheese
1/2 cup Salsa

Preparation

Mix broth, dressing and flour until well blended; gradually add to skillet, stirring constantly. Add tortillas; stir to combine. Bring to boil. Reduce heat to medium-low; simmer 3 minutes.

Sprinkle with cheese; cover. Simmer 3 to 5 minutes or until cheese is melted. Top with salsa.

Cook's Notes

Nutrition Information

Calories: 420 ; Total Fat: 23 g ; Saturated Fat: 8 g ; Polyunsaturated Fat: 3 g ; Carbohydrates: 14 g ; Protein: 35 g ; Vitamin A: 470 IU ; Vitamin C: 2.5 mg ; Calcium: 235 mg ; Sodium: 790 mg ; Iron: 2.3 mg ; Fiber: 0.75 g

Recipe Comments

Commented by: hbrink

There is no direction regarding the chicken