Meals Matter

Easy Salmon Supper

Contributed By: amydh
kraft food & family

Ingredients

2 cups Thinly sliced carrots (about 5 medium carrots)

1/2 cup Kraft Roasted Red Pepper Italian with Parmesan Dressing

4 Salmon fillets

1 can (14 1/2 oz) diced tomatoes

2 cups Brown rice (cooked)

Preparation

Preheat oven to 375. Toss carrots with 1/4 cup of the dressing in 13x9-inch baking dish. Spread in single layer.

Bake 15 minutes. Stir carrots; top with salmon.

Combine tomatoes and remaining 1/4 cup of dressing; spoon over salmon. Bake an additional 15 minutes or until salmon flakes easily with fork. Serve over rice.

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Recipe Details

Total Preparation Time: 15 to 30 minutes
Ingredients: Salmon
Actual Cooking Time: 45 minutes
Number of Servings: 4
Special Features: Quick to Prepare (under 30 minutes)
Simple (6 ingredients or less)
Meal Type: Entree

Nutrient Information

Calories: 505
Total Fat: 21.5 g
Saturated Fat: 4 g
Polyunsaturated Fat: 7 g
Carbohydrates: 37 g
Protein: 38 g
Vitamin A: 13317 IU
Vitamin C: 24 mg
Calcium: 55 mg
Sodium: 740 mg
Iron: 1.9 mg
Fiber: 4.5 g