Cooking Instructions -

Chicken-

Preheat small amount of canola oil in large pan.

Slice Chicken Breasts into small, bite-sized pieces and add to pan.

Lightly sear chicken pieces for 3 minutes

Add BBQ sauce and Chopped Onions to chicken and simmer on medium heat for 10 minutes or until chicken is cooked to liking.

Taco Shells-

Preheat remaining canola oil to high in medium pan.

Lightly pan-fry torillas

Place tortillas on paper towels to drain excess oil. Make sure to fold tortillas into taco shape prior to them hardening.

Serving-

After both stages of cooking are complete:

Using a slotted spoon to reduce excess sauce, place filling into taco shells.

Lightly top with cheese mixture and cilantro as desired.

Enjoy!!!

Makes 4 servings @ 2 tacos per serving.... For kids that want to help: After the tortillas have cooled, have the kids lightly sprinkle the outside with parmesan cheese. Also: Have paper towels handy, these tacos can get messy.