Meals Matter

Creamy Tuna Casserole

Contributed By: cooknmom
Mother-In-Law

A rich and creamy version of the classic

Ingredients

4 cups Dry egg noodles

4 6 oz Cans Albacore Tuna in water

2 10¾ oz condensed cream of mushroom soup

½ can Milk

2 cups Frozen peas

1 cup Cheddar cheese

Preparation

Heat oven to 350 degrees. Cook noodles. Drain and pour into 8 x 8 casserole dish. Run water over frozen peas. Drain the tuna. Mix tuna, peas, cream of mushroom soup and milk into casserole dish with the noodles. Stir well. Cover with cheddar cheese. Cook 20-25 minutes or until bubbling.

Recipe Comments

Commented by: kmarel

Super fast and yummy! Wonderful leftovers for lunch for my whole family!

 

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Recipe Details

Total Preparation Time: 15 to 30 minutes
Ingredients: Fish
Rice, Pasta & Bread
Vegetables
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 6
Origin: American
Special Features: Simple (6 ingredients or less)
Kids Love It
Make Ahead
Meal Type: Entree