Contributed By: ghleach
Bisquick recipe
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Total Preparation Time: Less than 15 minutes
Ingredients: Egg & Cheese
Vegetables
Actual Cooking Time: 45 minutes
Number of Servings: 6
Origin: American
Mediterranean & Mid-Eastern
Special Features: Quick to Prepare (under 30 minutes)
Simple (6 ingredients or less)
Make Ahead
Vegetarian
Meal Type: Breakfast & Brunch
Lunch
Snack
Ingredients
1 package Frozen spinach, thawed and drained
1/2 cup Chopped onion
1 cup Shredded cheese
1 1/2 cups Milk
3/4 cup Bisquick® baking mix
3 Eggs
1 teaspoon Salt
1/4 teaspoon Pepper
Preparation
1. Heat oven to 400°F.
2. Lightly grease pie plate. Mix spinach, onion, and cheese in pie plate.
3. Beat remaining ingredients until smooth (15 seconds on high in blender or 1 minute if using hand beater). Pour into pie plate.
4. Bake about 35 minutes or until golden brown and knife inserted halfway between edge and center comes out clean.
5. Let stand 5 minutes before serving.
Cook's Notes
This pie makes its own crust and comes out tasting very much like a spinach quiche, only better.
Nutrition Information