Contributed By: missfitMy Mum
We have this in summer with a fresh seafood bbq and salad.
1 1b shelled prawns (shrimp)
2 Chopped medium onions
2 cups Cooked mixed vegies
1 pint Milk
Cornflour (cornstarch)
2 Teas curry powder
1 Tin spagetti
Fry onions and curry lightly in oiled pan. Pour in milk and bring to boil. Add vegies and spagetti and simmer for ten minutes. Thicken with cornflour and then add prawns. Serve on its own or with boiled rice.
One pan meal.
Total Preparation Time: Less than 15 minutes Ingredients: Shellfish Rice, Pasta & Bread Actual Cooking Time: 15 to 30 minutes Number of Servings: 6 Special Features: Quick to Prepare (under 30 minutes) Meal Type: Entree