Total Preparation Time: Less than 15 minutes
Ingredients: Chicken & Turkey
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 4
Meal Type: Entree
Ingredients
1/4 cup Dijon mustard
2 tablespoons Fresh lemon juice
1 1/2 teaspoons Worcestershire sauce
1/2 teaspoon Dried tarragon
1/4 teaspoon Pepper
4 Boneless, skinless chicken breast halves
Preparation
Combine the first five ingredients; spread on both sides of chicken. Place chicken on plate. Marinate at room temperature for 10-15 minutes or for several hours in the refrigerator. Grill, uncovered, over medium coals, turning once, for 10-15 minutes or until juices run clear.
Cook's Notes
Nutrition Information