Almost a Honey Baked Ham

Contributed By: kwisalcedo
Famile

Copycat Honey Baked Ham

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Total Preparation Time: More than 2 hours
Ingredients: Pork
Actual Cooking Time: More than 2 hours
Number of Servings: 8
Origin: American
Meal Type: Entree

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Ingredients

1 (7 lb. ) Med. smoked pork pinic shoulder (bone in or out)
2 c. Sugar
1 c. Honey or brown sugar, packed
1 (6 oz. ) Can frozen orange juice concentrate, thawed
1 tsp. Whole Ccoves

Preparation

Make crosswise slits, 1/2 inch apart, halfway through ham to where knife touches bone.

Place ham in deep bowl and barely cover with water. Stir in sugar.

Soak at least 2 days in refrigerator. Drain

Place ham in roasting pan lined with enough foil to wrap completely.

Pour honey or brown sugar and orange juice all over pork. Stick cloves all over meat. Wrap tightly with foil.

Bake at 200 degrees for 6 to 7 hours or until done unwrapping, and basting occasionally with honey mixture. Unwrap and bake at 450 degrees about 15 minutes for a slightly crisp skin.