Meals Matter

Aloo Gobi

Contributed By: ashiki
recipesource.com

Cauliflower & Potato Curry

Ingredients

1 Md Cauliflower
2 Md Potatoes
1 Onion
1 Tomato
1 Pod garlic
1 Inch ginger
 Pn Turmeric
 To taste salt
 To taste pepper
 Garam Masala

Preparation

1. Make masala with onion, garlic, ginger, and

tomatoes.

2. Add turmeric and spices.

3. Break the cauliflower in flowerettes and cut the potatoes into cubes (8 pieces each).

4. Add both to masala and lower heat to simmer. Cover the pot till the cauliflower and potatoes are coated.


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Recipe Details

Total Preparation Time: 15 to 30 minutes
Ingredients: Vegetables
Actual Cooking Time: 45 minutes
Number of Servings: 6
Origin: Mediterranean & Mid-Eastern
Special Features: Vegetarian
Meal Type: Entree