Meals Matter

Baked Cinnamon Apples

Contributed By: alskx3
Martha Stewart Living

Ingredients

4 tablespoons Unsalted butter

1/4 cup Sugar

1/2 teaspoon Ground cinnamon

4 Whole cinnamon sticks

4 Small Granny Smith apple, halved lengthwise, seeds and stems left intact

Preparation

Preheat oven to 350. Melt butter in a large ovenproof skillet over medium heat. Stir in sugar, ground cinnamon, and cinnamon sticks. Place apples in skillet, cut sides down.

Transfer skillet to oven. Bake apples until tender, about 12 minutes. Place 2 apple halves in each serving dish, cut sides up, and drizzle with butter mixture from skillet. Garnish with cinnamon sticks from skillet. Serve warm.

Cook's Notes

Serve with vanilla ice cream, if desired.

Recipe Comments

There are no comments on this recipe.
Click Here to add a comment.

Rate This Recipe

Scroll over the empty stars to rate.
   
  Add a Recipe Comment
Share

Recipe Details

Total Preparation Time: Less than 15 minutes
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 4
Origin: American
Special Features: Quick to Prepare (under 30 minutes)
Simple (6 ingredients or less)
Kids Love It
Kids can help make it
Make Ahead
Vegetarian
Meal Type: Snack
Dessert