Contributed By: russmcpheeMy Own
3 sticks BUTTER
1) SIMMER BUTTER UNTIL BROWNING
2) WHEN GOLDEN BROWN POUR INTO CONTAINER TO STOP THE BROWNING
3) WHIP 2 MORE STICKS OF BUTTER UNTIL FLUFFY
4) ADD THE BROWN BUTTER AND THEN BLEND
5) CHILL UNTIL USE.
Total Preparation Time: Less than 15 minutes Ingredients: Sauces Actual Cooking Time: Less than 15 minutes Number of Servings: Single Origin: American Special Features: Quick to Prepare (under 30 minutes)