Artichoke Dip

Contributed By: marenjones
Company's Best

Total Preparation Time: Less than 15 minutes
Actual Cooking Time: 15 to 30 minutes
Number of Servings: More than 10

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Ingredients

1 cup Parmesan cheese, grated
1 cup Mayo
1 4oz. Can diced green chilies, drained
1/2 Garlic clove, crushed
1 81/2 oz. Can artichoke hearts, drained & quartered
1/2 cup Monterey Jack cheese, grated
Dash of Tabasco sauce or cayenne pepper

Preparation

Preheat oven to 400. Mix parmesan, mayo, chilies, garlic, & artichoke together. Spread in baking dish & sprinkle with Monterey Jack & cayenne pepper. Bake 20 minutes. Serve warm with an assortment of crackers or breads.

Cook's Notes

Nutrition Information

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