Contributed By: rwilley
Pampered Chef
Serve this popular fruit salsa with baked cinnamon chips for a unique appetizer or refreshing light dessert.
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Total Preparation Time: 15 to 30 minutes
Actual Cooking Time: No Cooking Required
Number of Servings: More than 10
Special Features: Quick to Prepare (under 30 minutes)
Simple (6 ingredients or less)
Vegetarian
Meal Type: Appetizers
Dessert
Ingredients
2 Medium Granny Smith apples
1 pint Strawberries, diced (about 1.5 cups)
2 Kiwi, peeled and diced
1 Small orange
2 tbs. Packed brown sugar
2 tbs. Apple jelly or apricot jam
Preparation
Peel, core and slice apples. Coarsely chop apple slices. Dice stawberries and kiwi and place fruit in small bowl. Zest orange to measure 1 teaspoon zest. Juice orange to measure 2 tablespoons juice. Add orange zest, juice, brown sugar and jelly to fruit mixture; mix gently. Refrigerate unitl ready to serve. Yield 3 cups.
Cook's Notes
Nutrition Information
Calories: 30
;
Total Fat: 0
;
Saturated Fat: 0
;
Polyunsaturated Fat: 0
;
Carbohydrates: 8g
;
Protein: 0
;
Sodium: 0
;
Fiber: 1g