Contributed By: marenjonesCody Dame
4 Avocados-cut into large chunks
1 Med-large tomato- cut into large chunks
1 Large scoop mayonnaise
1 Large scoop sour cream
Garlic salt to taste
Juice from 1/2 a fresh lemon
1/4 cup Fresh shredded parmesan cheese
Mix all ingredients together. Add more or less mayo & sour cream depending on how thick you want the dip. Serve with tortilla chips.
Number of Servings: More than 10 Origin: Mexican & Spanish Special Features: Quick to Prepare (under 30 minutes) Make Ahead Meal Type: Appetizers