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Avocado Dip

Contributed By: marenjones
Cody Dame

Ingredients

4 Avocados-cut into large chunks
1 Med-large tomato- cut into large chunks
1 Large scoop mayonnaise
1 Large scoop sour cream
 Garlic salt to taste
 Juice from 1/2 a fresh lemon
1/4 cup Fresh shredded parmesan cheese

Preparation

Mix all ingredients together. Add more or less mayo & sour cream depending on how thick you want the dip. Serve with tortilla chips.


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Recipe Details

Number of Servings: More than 10
Origin: Mexican & Spanish
Special Features: Quick to Prepare (under 30 minutes)
Make Ahead
Meal Type: Appetizers