| 1 bag | Frozen French fries |
| 1 | Tub Tofutti brand vegan cream cheese |
| 1 can | Hormel brand vegetarian chili |
| | Hot sauce, to taste |
| jalapeño slices | (optional) |
| 1/2 cup | Veggie burger crumbles, cooked |
• Bake the fries according to the package directions.
• In a medium bowl, combine the Tofutti cream cheese, vegetarian chili, hot sauce, jalapeño slices, and veggie burger crumbles. Microwave on high for 3 minutes, or until hot.
• Place the fries on a large plate and cover with the “chili-cheese” sauce