Total Preparation Time: Less than 15 minutes
Actual Cooking Time: Less than 15 minutes
Number of Servings: 4
Meal Type: Breakfast & Brunch
Ingredients
8 Eggs
2 tablespoons Sour cream
1 tablespoon Water
Salt & freshly ground black pepper
2 tablespoons Butter
1/2-3/4 cup Grated cheddar cheese (I use sharp)
Preparation
In a medium size bowl, beat eggs, sour cream, water, and salt and pepper until fluffy.
Using a nonstick frying pan, melt butter and cook eggs over low heat, stirring occasionally.
Stir in the cheese.
Cook until you reach desired consistency.
Cook's Notes
Paula Dean Recipe
Nutrition Information
Carbohydrates: 1.2