Total Preparation Time: 15 to 30 minutes
Ingredients: Rice, Pasta & Bread
Actual Cooking Time: 15 to 30 minutes
Number of Servings: 4
Special Features: Quick to Prepare (under 30 minutes)
Meal Type: Entree
Ingredients
500g Packet of fettuccine
1 Tblspn oil
1 Tblspn diced onion
2-3 Bacon rashers, finely chopped
6 Mushrooms sliced
125g Frozen spinach
1 cup Reduced-fat cream
1/3 cup Grated parmesan cheese
Preparation
1) Add the fettuccine to a large pan of boiling, salted water and boil, uncovered, until tender.
2) Meanwhile, heat oil in a non-stick pan, add onion, mushrooms and bacon and stir until cooked.
3) Stir in cream and frozen spinach until the mixture boils. Remove from the heat and stir in the cheese.
4) Stir spinach mixture into the fettuccine.
Cook's Notes
Nutrition Information