Meals Matter

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Contributed By: melissa_priel
allrecipes.com

This chicken is so tender and simply delicious!

Ingredients

1 Egg, beaten.

1/2 cup Crushed buttery round cracker crumbs.

1/4 tsp Garlic salt.

Ground balck pepper to taste.

2 Skinless, boneless chicken breast halves.

1/4 cup Butter, cut into pieces.

Preparation

1. Preheat oven to 375 degrees F.

2. Place egg and cracker crumbs in two separate shallow bowls. Mix cracker crumbs with garlic salt and pepper. Dip chicken in the egg and then dredge in the crumb mixture to coat.

3. Arrange coated chicken in a baking dish. Place pieces of butter around chicken.

4. Bake in preheated oven for 40 minutes, or until chicken is no longer pink and juices run clear.

Cook's Notes

This chicken has become a favorite with us and it can really be paired with any side dishes since it doesn't have any distinct sort of flavor to it.

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