Meals Matter

Crockpot Breakfast - 6 WW Points

Contributed By: thumphres

Ingredients

32 oz. Frozen hash browns

1 lb. Cooked ham cubed (lean)

1 Onion diced

1 Green pepper diced

1 1/2 c. Shredded cheese (Regular Cheese)

12 Eggs

1 c. Skim milk

1 t. Salt

1 t. Black pepper

Spray crockpot well with cooking oil.

Preparation

Divide potatoes, ham, veggies and cheese so you can create several layers of each in the crock pot.

Start with the hash browns, then ham, onions peppers and last cheese. Repeat until you have several layers.

Beat eggs, milk salt and pepper pour over layers in the crockpot cover and turn on low.

Cook for 10-12 hours overnight

Cook's Notes

12 Servings at 6 Points a Piece

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Recipe Details

Total Preparation Time: Less than 15 minutes
Actual Cooking Time: More than 2 hours
Number of Servings: More than 10
Origin: American
Special Features: Make Ahead
Crock Pot
Meal Type: Breakfast & Brunch