Meals Matter

Print Recipe: 4x6  | Full Page Add to Meal Planner Add to Cookbook Add to Shopping List Read/Add Comments

Contributed By: aeria03
Sister in-law

My sister in-law shared this recipe with me when she was visiting from Holand.

Ingredients

1 package Gram Crackers crushed (not the whole box just the package inside the box)

1/2 cup Shredded Coconut

1 stick Butter or Margerine melted

1 6 ounce Can of Sweetened Condensed Milk

1 Small Package of Diced Nuts of Choice

1 12 ounce Package of Semi Sweet Chocolate Chip Morsels

Preparation

Heat oven to 325 Degrees F. Take a 8 X 11 pan and pour the melted butter or margerine in the pan. You can also put the pan and butter in the oven to melt as well.

Spread the crushed gram crackers evenly over the melted butter or margerine. Then take the Sweetened Condensed milk and pour it evenly over the gram crackers.

Next, take the chocolate chips, 1/2 cup of shredded coconut and nuts and spread that over the milk evenly till it's covered. Press lightly.

Cook in oven for 30 to 35 minutes. The edges will be brown and the middle will be a golden brown. When it cools the edges will be a bit chewy and that's when it will be done.

Cook's Notes

If you are allergic to nuts you can leave those out. You can use any kind of chips (white chocolate, peanutbutter...ect..ect..) if you want to try something different. Not sure about the calories. But great for company or picnics or just for quick sweets.

Rate This Recipe

Scroll over the empty stars to rate.       Add a Recipe Comment