Meals Matter

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Contributed By: jaynessa1
http://barbeque.allrecipes.com/az/SirloinSteakWithGarlicButt.asp

"I have never tasted any other steak that came even close to the ones made with this recipe. If you are having steak, don't skimp on flavor to save a few calories. The butter makes this steak melt in your mouth wonderful." Original recipe yield: 8 servings.

Ingredients

1/4 cup Butter

1 teaspoon Garlic powder

2 cloves Garlic, minced

2 pounds Beef top sirloin steaks

Salt and pepper to taste

Preparation

Preheat an outdoor grill for high heat.

In a small saucepan, melt butter over medium-low heat with garlic powder and minced garlic. Set aside.

Sprinkle both sides of each steak with salt and pepper.

Grill steaks 4 to 5 minutes per side, or to desired doneness. When done, transfer to warmed plates. Brush tops liberally with garlic butter, and allow to rest for 2 to 3 minutes before serving.

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