Apple Chicken

Contributed By: shantelz
Leah Tucker

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Ingredients: Chicken & Turkey
Number of Servings: 6
Origin: American
Meal Type: Entree

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Ingredients

4-6 Skinless chicken breasts
2 tsp. Veggie oil
2 c. Apple juice
1/3 c. Dijon mustard
3 Apples, cored and sliced 1/2" thick (skin on)
1/2 c. Raisins
1/2 c. Green onions, sliced
2 t. Cornstarch
1/4 c. Water

Preparation

Heat oil in large skillet. Brown chicken over med-high heat. Season w/salt and pepper. Combine apple juice and mustard; pour over chicken. Cover; cook over med-low heat for 45 minutes. Add apples, raisins and green onions. Cover; cook 5-10 more minutes.

Place chicken and apples on serving platter; keep warm. Gradually stir combined cornstarch and water into cider liquid. Cook until thickened. Serve over chicken and apples.