Kielbasa Skillet

Contributed By: tabithab82
Hillshire Farm Dinners

A simple one dish meal.

Total Preparation Time: Less than 15 minutes
Ingredients: Pork
Actual Cooking Time: No Cooking Required
Number of Servings: 4
Special Features: Quick to Prepare (under 30 minutes)
Simple (6 ingredients or less)
Kids can help make it
Nutrition Content: Good Source of Calcium
High Fiber
Meal Type: Entree

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  27 ratings
  Read (16)/Add a Comment

Ingredients

1 pkg Polska kielbasa, sliced*
2 tbsp Butter
1 (28 oz) bag Frozen O' brien potatoes
1 (16oz) bag Frozen mixed vegetables
1/2 tsp Seasoned salt
1/4 cup Parmesan cheese

Preparation

Combine butter, potatoes, mixed veggies. Cover and cook 6-8 min.

Add sausage, cover and cook for an addtional 8-10 min.

Mix the salt and cheese, serve warm

Cook's Notes

*To cut down the fat, try low-fat or turkey kielbasa.

Nutrition Information

Calories: 380 ; Total Fat: 11 g ; Saturated Fat: 6 g ; Carbohydrates: 56 g ; Protein: 16.5 g ; Vitamin A: 670 RE ; Vitamin C: 34 mg ; Calcium: 125 mg ; Fiber: 8 g

Recipe Comments

Commented by: mustangqueen

My 4 year old loves sausage and ate this pretty good. It's not gourmet but makes plenty for leftovers and is pretty quick. Make sure and use a very large pan.

 

Commented by: holidaylady

I used the Turkey Kielbasa and added a some garlic. Supper easy to make and tastes great.

 

Commented by: fmcva

6.25 pts on the Weight Watchers scale if you use Turky Kielbasa

 

Commented by: bharris0330

My husband and I loved this one. The kids picked at it, but they don't like veggies, so that's not unusual. I was able to get them to eat the meat and potatoes by letting them add ketchup. I did this as well and it was very tasty! We'll definitely have this one again!

 

Commented by: gabluerose

Unbelievably easy and good.

 

Commented by: jwinze

Very tasty and so easy and quick. Great dish if you are very short on time between work and evening events. Also very versitile because you can use what veggies you have on hand. if you don't have the exact ingredients

 

Commented by: khuddle

This worked well for us. I used Turkey Keilbasa but instead of the frozen veggies I used fresh. I added a little bit of chicken stock to the skillet as need to keep things frum sticking. YUMMM

 

Commented by: stacybrady

Yummy!! I use Turkey Keilbasa instead and it is delicious!

 

Commented by: aarthur1965

I cooked this just as the recipe said and it was okay. If I make it again, I'll experiment with different types of veggies. Good if you are pressed for time and need something quick.

 

Commented by: lisa1272

Quick and esay recipe, flavorful and definitely worth a try.

 

Commented by: vdekerpel

Very easy to make, and my husband loved it

 

Commented by: leanncrouse

People was right on this one. We tried this and we all loved it. It has great flavors and is a cheap meal which my wallet loves also! Worth the try.

 

Commented by: jenncy

Easy to make, and my family loved it. I'll be adding this meal to my meal plan alot!

 

Commented by: sbanks143

I wasn't sure if this would be something that everyone liked, but I had Kielbasa that I wanted to make into a meal so I needed something. I probably wouldn't have tried it if it werent for the comment below I am glad I did. My picky ones loved it too! Great!

 

Commented by: we6injmj

one more thing - my kids liked it-- even the picky one!!

 

Commented by: kdizne

Is this an entree that will freeze well...I dont need four servings as I eat by myself. KD <>< :)