| 1 lb | Cubed beef |
| 1 lb | Cubed pork |
| 1 | Large onion, chopped |
| 1/2 cup | Italian dressing |
| 1 can | Beef broth |
| 1 jar | Salsa |
| 1 tbsp | Chili powder |
| 2 cans | Black beans, drained, rinsed |
| 4 cups | Hot cooked rice |
Brown meat and onion in dressing in dutch oven on med-high heat 5 min, stirring occasionally
add broth, salsa, and chili powder; stir. Bring to boil. Reduce heat to med-low; cover, simmer 1 hour or unti meat is tender
stir in beans, cook uncoved 30 min serve over rice