Meals Matter

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Contributed By: jaynessa1
http://www.meals.com/Recipes/RecipeDetails.aspx?RecipeID=27912

Fresh spinach and Herb Chicken Tortellini combine for a salad to remember. Serve with breadsticks and glasses of ice cold Nestea with a splash of lemonade.

Ingredients

1 (9-oz. ) package BUITONI Refrigerated Herb Chicken Tortellini prepared according to pkg. directions, chilled

1 (10-oz) bag Ready-to-use spinach torn into bite-size pieces

1 cup Diced mozzarella cheese (4 oz.)

1 (6-oz) jar Marinated artichoke hearts drained and sliced

1 cup Sliced ripe olives drained

1/3 cup Roasted red peppers drained and chopped

1 cup Caesar salad dressing

1/4 cup Grated Parmesan cheese

Preparation

COMBINE pasta, spinach, mozzarella cheese, artichokes, olives and roasted peppers in medium bowl. Add dressing; toss to coat. Sprinkle with Parmesan cheese.

Cook's Notes

Cholesterol 31 mg Sugars 1.5 g

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