Meals Matter

24 Hour Beef Roast

Contributed By: trkula1174
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This is very easy to set up and it cooks all day. One of my Husband's favorite dishes!

Ingredients

3-5 pound Chuck Roast

1 Envelope Dry Onion Soup Mix

1/2 cup Soy Sauce

1 cup Water

Preparation

Put the roast in the crockpot. Add soup mix and soy sauce. Add water. Cover and cook on low 20-24 hours. You can use the drippings to make gravy when it is done.

Recipe Comments

Commented by: sillyna511

My crockpot actually overcooked it at 24 hours... but we didn't get home until 24 hours later so no undoing it! This still was really tasty!! My husband couldn't get enough! Next time I will just cook it for the 20 hours

 

Commented by: teristeb

This recipe is excellent. My crockpot would overcook it if I had it set on low for 24 hours. I cooked it on low overnight, then put it on warm for the remainder of the day. It turned out great!!

 

Commented by: cheryl74

This was so yummy! I kept nibbling on it during the day. It was almost gone at dinner time! LOL

 

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Recipe Details

Total Preparation Time: Less than 15 minutes
Ingredients: Beef
Actual Cooking Time: More than 2 hours
Number of Servings: 6
Special Features: Crock Pot
Meal Type: Entree