Meals Matter

BLT Tortilla

Contributed By: frankl
Land O Lakes

BLT's have always been a family favorite. Here's a tempting twist that's great any time of the day.

Ingredients

Spread Ingredients:

1/2 cup Mayonnaise

1/2 cup Sour Cream

1 tablespoon Dry ranch salad dressing mix (1/2 of a 1-ounce envelope)

1/2 teaspoon Crushed red pepper flakes

Tortilla Ingredients:

8 (8-inch) flour tortillas

4 cups Torn lettuce

2 medium (2 cups ) tomatoes, chopped

16 slices Bacon, cooked

Preparation

BLT TORTILLA

Instructions:

In small bowl stir together all spread ingredients. Set aside.

Warm tortillas according to package directions. Spread each tortilla with2 tablespoons spread. Layer each with 1/2 cup lettuce, 1/4 cup tomatoes and 2 slices cooked bacon. Bring sides of tortillas together; secure with toothpicks.

TIP: To warm tortillas, place tortilla between 2 paper towels; microwave on HIGH for 15 to 20 seconds. Or, wrap tortillas in aluminum foil and bake at 350°F for 8 to 10 minutes.

Yield: 8 servings

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Recipe Details

Total Preparation Time: Less than 15 minutes
Ingredients: Pork
Actual Cooking Time: Less than 15 minutes
Number of Servings: 8
Special Features: Quick to Prepare (under 30 minutes)
Kids can help make it
Meal Type: Lunch

Nutrient Information

Calories: 490
Total Fat: 38 g
Carbohydrates: 31 g
Protein: 10 g