Contributed By: busymommywww.3aday.org
4 Large seedless cucumbers (about 1 lb. each)
1 1/2 quarts Lowfat plain yogurt
1 cup Fresh dill, chopped
2 cloves Garlic, minced
2 tsp Salt
1 tsp Pepper
Optional garnishes:
Smoked salmon, diced
Cucumber, sliced thin
Radishes, sliced
Rye bread croutons
Fresh dill
Peel 2 cucumbers and cut into chunks. Cut remaining 2 cucumbers into chunks. Place in food processor and process until pureed. Transfer mixture to large bowl.
Add yogurt, dill, garlic and seasoning; stir until blended. Chill until served.
Serves 12
Total Preparation Time: Less than 15 minutes Ingredients: Soups & Stews Actual Cooking Time: No Cooking Required Number of Servings: More than 10 Special Features: Quick to Prepare (under 30 minutes) Simple (6 ingredients or less) Vegetarian