Baked Lasagne

Contributed By: wilmatwildcat
Ortonville United Methodist Women's Club

Total Preparation Time: 15 to 30 minutes
Ingredients: Beef
Rice, Pasta & Bread
Egg & Cheese
Actual Cooking Time: 45 minutes
Number of Servings: 8
Origin: Italian
Meal Type: Entree

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Ingredients

1 box Lasagne Noodles, cooked
1 jar Spaghetti Sauce
2 lb Ground beef
30-40 oz Mozz. Cheese, shredded
16 oz Cream Cheese, softened
3 Eggs
Grated Fresh Parmesan

Preparation

Preheat Oven 350 degrees.

Cook lasagne noodles. Rince, drain and set aside.

Brown ground beef, drain. Add sauce and set aside.

Beat eggs with softened cream cheese and set aside.

In a large casserole dish, spread a light coating of spaghetti sauce on bottom. Cover sauce with layer of noodles. Add 1/2 of sauce, mozzarella cheese and cream cheese mixture. Repeat layer of noodles. Add other 1/2 of spaghetti sauce, mozz. chesse and cream cheese. Top with noodles and parmesan.

Bake 45 min.

Cook's Notes

Serve with bread, salad, broccoli.

Nutrition Information

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