Contributed By: sabsmiller http://www.fabulousfoods.com/recipes/main/poultry/chix/rosemarychix.html
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Ingredients: Chicken & Turkey
Number of Servings: 2
Meal Type: Entree
Ingredients
2 Chicken breasts, halved
2 tsp. Fresh rosemary leaves, minced
2 cloves Garlic, minced
2 t Olive oil
Salt and pepper to taste
Preparation
Mix together minced fresh rosemary leaves and minced garlic. Loosen skin from chicken breasts and slide rosemary/garlic mixture under the skin. Brush olive oil onto breasts and sprinkle with salt (preferably coarse Kosher salt) and pepper (preferably fresh ground). The breasts can now be grilled over a medium-hot fire for about 30-30 minutes or until done or baked in a 375°F. oven for about 30 minutes.
Cook's Notes
Nutrition Information