Contributed By: fatchapfatchap
1/4 cup Walnut pieces
1 Onion
1 tablespoon Soya flour
1/2 teaspoon Sage
1 cup Grated raw potato
1 cup Wholemeal breadcrumbs
blend walnut pieces and onion in the food processor, or chop finely. Mix with rest of ingredients. Form into balls and place them in a casserole dish with 1 cup of thin gravey. Bake at 160C for 1 hour.
Number of Servings: More than 10 Origin: Asian Special Features: Vegetarian Meal Type: Snack