Contributed By: fatchapfatchap
1 cup Rye flakes
1cup Hot water
1 cup Milk
soak flakes overnight. IN the morning add the milk and bring to the boil. Serve with chopped dates and raisins
Total Preparation Time: Less than 15 minutes Number of Servings: 4 Origin: Italian Special Features: Quick to Prepare (under 30 minutes) Vegetarian Meal Type: Breakfast & Brunch