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Light Boo Cups

Contributed By: mpulver
Kraftfoods.com

Ingredients

3-1/4 cups Cold fat free milk
2 pkg. (4-serving size each) JELL-O Chocolate Flavor Fat Free Sugar Free Instant Reduced Calorie Pudding & Pie Filling
1 tub (8 oz.) COOL WHIP FREE Whipped Topping, thawed, divided
1 pkg. (6-1/2 oz.) SNACKWELL'S Reduced Fat Chocolate Sandwich Cookies, crushed, divided
30 Miniature semi-sweet chocolate chips

Preparation

POUR milk into large bowl. Add pudding mixes. Beat with wire whisk 2 minutes or until well blended. Gently stir in 1/2 of the whipped topping and 1/2 of the crushed cookies.

SPOON 1 Tbsp. of the remaining crushed cookies into each of 15 individual cups. Spoon pudding mixture evenly into cups; top with remaining crushed cookies.

DROP remaining whipped topping by spoonfuls onto desserts to create "ghosts." Decorate with chocolate chips to create "eyes." Refrigerate until ready to serve. Watch the ghosts disappear! Store leftover desserts in refrigerator.

Serving size: 1/2 cup

Nutrient Information

Calories120
Total Fat4g
Saturated Fat1.5g
Carbohydrates22g
Protein3g
Vitamin A2%DV
Calcium8%DV
Sodium270mg
Iron4
Fiber1g

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Recipe Details

Total Preparation Time: 15 to 30 minutes
Actual Cooking Time: No Cooking Required
Number of Servings: More than 10
Origin: American
Special Features: Quick to Prepare (under 30 minutes)
Simple (6 ingredients or less)
Kids Love It
Kids can help make it
Make Ahead
Holiday: Halloween
Meal Type: Dessert