Preparation
PREPARE pasta as directed on package.
MEANWHILE, spray large nonstick skillet with no stick cooking spray. Add chicken; cook and stir on medium-high heat 2 to 3 minutes until cooked through.
SLICE green peppers into strips and add to pan with chicken; cook and stir 2 minutes or until tender crisp.
STIR in sauce. Reduce heat to low. Cook 2 to 3 minutes or until thoroughly heated, stirring occasionally. Toss with pasta. Sprinkle with cheese.
WHILE chicken and green peppers heat with pasta sauce, microwave broccoli in microwavable bowl on HIGH for 2 minutes or until tender-crisp; drain.
ADD 2% Milk Singles and onion powder. Microwave on HIGH 30 seconds to 1 minute or until 2% Milk Singles are melted when stirred and broccoli is evenly coated.
SERVE apricots topped with COOL WHIP FREE (2 tablespoons per person) for dessert.