Meals Matter

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Contributed By: LTeifel
'Kraft Food & Family'

A great chilled dessert

Ingredients

1/3 cup Sugar-free, fat-free suisse mocha flavor, divided

2 tbsp. Hot water

1 pkg (3 oz) ladyfingers, split

2-1/2 c Cold fat-free milk, divided

1 Tub (8 oz) fat-free cream cheese

2 pkg (4 serving size each) vanilla flavor fat-free, sugar-free instant reduced calorie pudding & pie filling

1 c Thawed COOL WHIP lite whipped topping

Preparation

Dissolve 1 tbsp of the flavored instant coffee in hot water in small bowl; sprinkle over ladyfingers. Line bottom and side of shallow 2-quart serving bowl with ladyfingers.

Place 1/2 c of the milk, cream cheese and remaining undissolved flavored instant coffee in blender container; cover. Blend on medium speed until smooth. Add dry pudding mixes and remaining 2 cups milk; cover. Blend on medium speed until well blended. Carefully pour into lined bowl; top with whipped topping.

Refrigerate at least 3 hours or until set. Sprinkle with additional undissolved flavored instant coffee just before serving, if desired.

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