Ingredients
1 jar (26-28 oz) pasta sauce
1 Container (16 oz) lowfat cottage cheese
2 Green peppers, chopped
3 c Mushrooms, sliced (more or less, if desired)
2 Pouches Boca meatless ground burger
6 c Cooked and drained penne pasta (about 3 c dry)
1-2 c Reduced fat mozzarella cheese (more or less, if desired)