My OAMC hamburger plan

Contributed By: oamc-cook
my own

OAMC, refer to individual recipes. Stock your freezer.

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Total Preparation Time: More than 2 hours
Ingredients: Beef
Actual Cooking Time: No Cooking Required
Number of Servings: 6
Special Features: Make Ahead
Meal Type: Entree

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Ingredients

Shopping List:
7 ½ pounds lean ground beef
7 Eggs
1 cup Fat-free Milk
3/4 cup Quick-cooking oats
6 slices Bread, crumbled
Dried bread crumbs
1- 2 Onions
Head of Cabbage
3 Crushed cloves of garlic
1 tbsp Snipped parsley
1 teaspoon Rubbed sage
Salt
Pepper, pepper blend
BBQ Sauce [or see recipe]
1/4 cup Long grain rice [long cooking]
2 -10 3/4-oun Ce can of condensed tomato soup [divided]
4 tsp Worcestershire sauce
2 can Tomatoes [any style]
1 can French onion soup
6 cups Dried egg noodles
Flour
Ketchup
Ziplock bags
Freezer containers
Wax Paper
Foil
Plastic wrap
Marking pen to label.

Preparation

Hamburger Recipes:

Savory Meat Loaf http://www.mealsmatter.org/recipes-meals/recipe/12001

Porcupine Meat Balls & Cabbage Rolls

http://www.mealsmatter.org/recipes-meals/recipe/12004

Freezer Stash Meatballs

http://www.mealsmatter.org/recipes-meals/recipe/12003

Salisbury Steak

http://www.mealsmatter.org/recipes-meals/recipe/12002

Hamburger Patties [use favorite recipe, or plain chuck; shape with hands. Freeze with wax paper to seperate./ or place flat on a cookie sheet, bag after frozen.]