Contributed By: jugreer
Cookingcache.com
Split-Pea Soup from India -- you could use lentils, of course
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Total Preparation Time: 15 to 30 minutes
Actual Cooking Time: More than 2 hours
Number of Servings: 6
Special Features: Vegetarian
Crock Pot
Meal Type: Soups & Stews
Ingredients
1 lb Dry yellow split peas
2 Celery stalks, chopped fine
1 Large Carrot, chopped fine
1 Medium Onion, chopped fine
2 tbsp Butter
1 tbsp Curry powder (or more to taste)
1 tbsp Lemon juice
1 Bay leaf
1/2 tsp Salt
3-4 Vegetable bouillon cubes (or chicken if you are not vegetarian)
2 quarts Water
Chopped green pepper for garnish (optional)
Preparation
Place all ingredients in crockpot, stir, cover, cook on low for 7 to 9 hours.
Garnish with chopped green pepper, if desired.
Cook's Notes
This is good served with a dollop of sour cream, too.
Nutrition Information