| 1 cup | Skim milk |
| 2 tbsp | Hershey's cocoa |
| 1/3 cup | Granulated sugar substitute |
| 1 tsp | Vanilla extract |
| 1 | Medium ripe banana, sliced |
| 8 | Large ice cubes |
In blender container, pour milk. Add cocoa. Cover, blend on low speed until well mixed. Add sugar substitute, vanilla and banana. Cover; blend until smooth. Add ice cubes, one at a time, blending until thick. Serve immediately. Makes 2 12-ounce servings..
Information packet from Hershey Foods Corporation. Recipes
developed and tested in the Hershey Kitchens. For more recipes or
information call 1-800-468-1714 weekdays 9-4, Eastern time.