Meals Matter

Grecian Marinated Chickpeas

Contributed By: dhanyaka
Eden Foods

Ingredients

1 can (15 oz.) Eden organic garbanzo beans, drained

1/4 cup Eden extra virgin olive oil

1/4 cup Eden red wine vinegar OR

1/4 cup Eden organic brown rice vinegar

1 tbsp Eden shoyu soy sauce

1/4 cup Red onion, minced

1 clove Garlic, minced

3/4 cup Celery, with leaves, sliced

1/4 cup Red pepper, finely chopped

1 tbsp Fresh basil, chopped

2 tsp Fresh oregano, chopped

Preparation

1. Place all ingredients in a mixing bowl and toss well.

2. Refrigerate and allow to marinate overnight or 8 hours.

3. Stir occasionally, to evenly marinate; drain & serve.

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Recipe Details

Total Preparation Time: Less than 15 minutes
Ingredients: Bean & Legume
Vegetables
Salads & Dressings
Actual Cooking Time: No Cooking Required
Number of Servings: 4
Origin: Mediterranean & Mid-Eastern
Special Features: Quick to Prepare (under 30 minutes)
Kids Love It
Kids can help make it
Make Ahead
Vegetarian
Meal Type: Breakfast & Brunch
Lunch
Appetizers
Snack

Nutrient Information

Calories: 239
Total Fat: 15g
Carbohydrates: 18g
Protein: 7g
Sodium: 271mg