Family Meals: More Than Just Eating at Home
When something has to give, it’s easy to understand why family meals may fall by
the wayside. And yet, family meals are not only a time for strengthening family
ties and keeping track of your children’s lives, they can actually lead to better
physical and mental health for your children!
Benefits of family meals
According to a survey conducted by the University of Minnesota that appears in the
August 2004 issue of The Archives of Pediatrics & Adolescent Medicine,
frequent family meals are related to better nutritional intake, and a decreased
risk for unhealthy weight control practices and substance abuse.
A Harvard study published in the March 2000 issue of Archives of Family Medicine
showed that eating family dinners together most or all days of the week was associated
with eating more healthfully.
The study showed that families eating meals together "every day" or "almost
every day" generally consumed higher amounts of important nutrients such as
calcium, fiber, iron, vitamins B6 and B12, C and E, and consumed less overall fat,
compared to families who "never" or "only sometimes" eat meals
together.
Another University of Minnesota study published in the Journal of the American Dietetic
Association found that children who ate family meals consumed more fruits,
vegetables and fewer snack foods than children who ate separately from their families.
Children who frequently eat meals with their families tend to do better in school
as well. A 1994 Lou Harris-Reader’s Digest national poll of high school seniors
showed higher scholastic scores among students who frequently shared meals with
their families. And a survey of high-achieving teens showed that those who regularly
eat meals with their families tend to be happier with their present life and their
prospects for the future.
Children model your behavior
When you cook and serve meals at home, you have more control over the quality and
quantity of your family’s food choices. Kids tend to mimic their parents’ attitudes
about foods.
Children won’t perceive healthy eating as important if it is not something that
they see you doing. Eat and serve sensible portion sizes. Be open to trying new
foods and new ways of cooking foods.
Family meals should be dynamic – an exchange of ideas, conversation and feelings.
Turn off the television, the video games and the computer. Mealtime is a wonderful
opportunity to strengthen family ties and pass on family cultural traditions. Encourage
your kids to help prepare meals, set the table and help with dishes.
Easy meals
You can keep meals simple, yet still nutritious and interesting, by sticking to
nutrition basics. Offer your kids a variety of great tasting foods from the major
food groups for any meal or snack.
When time is of the essence, keep meals simple. It’s easy to purchase a ready-made
sauce or marinade and add it to sautéed chicken, beef or shrimp for a tasty main
course.
Cook on weekends and double a favorite recipe, enjoying one meal now and freezing
the other to enjoy some evening when you’re too tired to cook. Soups and casseroles
are especially good to freeze.
Take advantage of prepared, nutritious foods. Purchase a freshly roasted chicken
from the supermarket and round out the meal with some brown rice and a green salad,
and fresh fruit or yogurt for dessert.
No matter how simple the meal, take the time to sit down and enjoy it with your
family. Make mealtime a pleasant experience, not a time for discipline or arguing
about problems at school or work. Time spent breaking bread with friends and family
will help your children form positive attitudes about food and eating and create
fond family memories that will last a lifetime.