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Asian Cole Slaw 
Contributed by: mindyedwards
1 Bag Cabbage (or coleslaw) lettuce- tri-colored (with carrots and red cabbage)
1 Bottle of Makoto
Basic Rice 
Contributed by: agaren
A simple recipe for rice that you can make on your stovetop.
Bok Choy Salad 
Contributed by: vtfryesue
A wonderfully crunchy,healthy salad which adds
a tasteful variety to your normal everyday sal
Citrus Salad Dressing 
Contributed by: dhanyaka
This tart, sweet salad dressing is wonderful on dark, leafy salad greens like romaine or leaf lettuc
Clasic Teriyaki
Contributed by: alond
Why people pay money for a overly salty, sugared, presereved knock off, when the real thing is so ea
Coriander-Mint Chutney
Contributed by: indu
This is a very easy dip/sauce to make. You can use it as a spread on toast or wraps. Also ideal for
Deep Fried Fritters 
Contributed by: dhanyaka
This is a snack eaten throughout India by the rich and poor. Making fritters is a popular pastime d
Dum Aloo (Potato Curry)
Contributed by: indu
If you love potatoes you'll definately love this recipe. It's simple to make yet very elegant when s
Harold's Stir-Fry
Contributed by: dawnwalker75
0 carb choices. "Chinese food is not terribly low-carb-friendly. With the sugary sauces and deep-f
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