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"Fried" Onion Rings   

Contributed by: hipmamaof1

The secret to tasty oven-fried food is well-seasoned coatings and a hot oven. Yes, you can still ind

"Weight Watchers" Creamed Corn  

Contributed by: hautecook

Not sure if the really is from WW, but it is a great recipe, company worthy!

(Raw) Angel-Hair Zucchini "pasta" With Fresh Pesto  

Contributed by: briony

By: MichiganVeggie Sep 26, 2006 This is a raw recipe from Natural Health Magazine. It's an alt

8-vegetable bean ragout  

Contributed by: brandylittle

1 tbsp (15 mL) vegetable oil 1 large onion, sliced 1 large carrot, thickly sliced 2 minced gar

Accordion Potatoes  

Contributed by: marie1

Accorn Squash  

Contributed by: creamcheese5

African Greens  

Contributed by: jreamy

Extending the Table: A World Community Cookbook

Alla Checca  

Contributed by: jddbowers

Pasta Sauce

Aloo Baigain (Potato and Eggplant)  

Contributed by: very_ferret

This is so yummy! Use those tiny little eggplants at the store rather than those big purple kind. Su

Aloo Gobi  

Contributed by: poppan

Aloo Gobi  

Contributed by: ashiki

Cauliflower & Potato Curry

Alphabet & Bean Salad  

Contributed by: dhanyaka

Amy's Broccoli Casserole  

Contributed by: alden

Apple Cinnamon w/Maple Syrup  

Contributed by: scholarwhirl101

Easy to make breakfast side.

Apple Potato Curry Winter Soup  

Contributed by: very_ferret

Vegan

Apple Sweet Potato Scallop  

Contributed by: beccajohnson

This is the perfect side dish on a chilly Autumn evening. The apples give it just the right a

Arame and Black-Eyed Peas  

Contributed by: anar

ARROZ CON ESPINACAS   

Contributed by: a_gisell

Arroz con Zanahoria  

Contributed by: a_gisell

Arroz zanahoria delicioso y super facil.

Arroz Frito  

Contributed by: recetasmonica

Artichoke Salad  

Contributed by: urwhatueat

This recipe is similar to the pasta house salad but I have made my own changes to their recipe.

Artichokes Parmesan  

Contributed by: Kathy1

Artichokes Provencal  

Contributed by: mylajean

A great alternative to steamed artichokes, using the babies

Artichokes With Two Sauces  

Contributed by: marie1

Asian Teriyaki Tofu  

Contributed by: irdesigner

Asian Vegetable Stir-Fry  

Contributed by: mimitot

A nummy side!

Asparagus Lasagna  

Contributed by: barbiesparties

Asparagus Salad with Carrots and Shiitake Mushrooms  

Contributed by: sbogert

With a chinese-inspired dressing, this colorful dish is great as an appetizer or as a side dish.

Asparagus Soup  

Contributed by: starbone

Asparagus Soup  

Contributed by: circleseven

Home-made asparagus soup has a delicate flavor, quite unlike that from a can. This soup is best mad

Asparagus with Red Pepper Sauce  

Contributed by: kaylalavaser

only take 5 mins

Asparagus-Pesto Lasagna  

Contributed by: tmbiby

Autumn Casserole  

Contributed by: maiadawnrc

wonderful complement for poultry or pork

Avocado Burrito  

Contributed by: jddbowers

dinner

Awesomely Easy Sesame Asparagus  

Contributed by: scrandall1173

"Asparagus is steamed and then tossed with olive oil, kosher salt and toasted sesame seeds."

baby egplant with raisins and pinenuts  

Contributed by: californiajody

Italian influenced. Best made a day ahead of time

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