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Artichoke-Olive Sauce 
Contributed by: bluther
This meatless pasta sauce requires no cooking; the heat of the pasta warms the sauce on its own. Wit
Athenian Orzo 
Contributed by: EatingWell
Orzo, a rice-shaped pasta, makes a delightful base for an authentically Greek combination of shrimp,
Baked Taco Chicken
Contributed by: Michele
This is very good and very easy. You can also pan-fry or deep-fry the chicken. However, baking it
Borsht
Contributed by: DairyCouncil
Excellent source of fiber and a tasty vegetarian dish.
Cajun Crab Croquettes
Contributed by: chavezle
Crab cakes get a Louisiana spin with Cajun spice and corn. Although any type of crab works here, we
Challah
Contributed by: wendy
Make your own challah bread for Friday nights.
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