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Coconut Curried Shrimp
Contributed by: sariahc
Keep uncooked shrimp in the freezer. To thaw and peel frozen shrimp, place in a bowl of cold water f
Egg Foo Young 
Contributed by: rswanson
Serve with rice for a hardy meal. Can be made with left over meat. Taste excellent!
Everything fried rice
Contributed by: weehen
For something different, you can serve this nutritious fried rice in Asian-style bowls with spoons.
Lumpia
Contributed by: nikkicavana
Traditional Filipino "egg" rolls, delicious and easy to prepare.
Nasi Goreng
Contributed by: nadiner
A different variation on the classic indian 'breakfast' fried rice and egg dish.
PONZU SAUCE
Contributed by: tiffluu
Yield: 2 1/2 cups.
Time: 15 minutes, plus 2 hours' resting
Vegetable Lo Mein
Contributed by: elise1432
This mild dish is a favorite of the teenage set, and it's a great way to get them to eat their veget
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