Asian Crab  

Contributed by: t-family

Asian Fish Cakes  

Contributed by: samekindofmusic

asian fish rolls  

Contributed by: bizkitblues

Asian Grilled Salmon  

Contributed by: jgks

Asian Grilled Salmon  

Contributed by: virginia29

Phase 1

Asian Grilled Salmon  

Contributed by: kbolstad

Asian Salmon  

Contributed by: tiredmoms

Asian Salmon (baked)

Asian Salmon   

Contributed by: busysoccermom2girls

Asian Salmon  

Contributed by: griffis

Very Healthy..

Asian Salmon in Foil Packet  

Contributed by: kmchaney

Simple one pot (packet) salmon dish.

Asian Salmon w/ Brown Rice  

Contributed by: libby59

Asian Shrimp Soup  

Contributed by: earmiento

Quick and Healthy Asian Shrimp Soup

Asian Steamed Fish  

Contributed by: hwall1018

Serve on rice for a quick, healthy meal.

Asian Tangerine Scallops  

Contributed by: kddka

Asian Tuna  

Contributed by: scrandall1173

Tuna is a perfect fish to serve with Asian spices. This dish is a great complement of flavors. It is

Asian Vegetable Soup with Tofu and Shrimp  

Contributed by: debbieallen

A quick soup that is full of flavor while using low sodium ingredients to fit many meal plans.

Asian-spiced Salmon with Braised Bok Choy  

Contributed by: scrandall1173

Bake Crab Rangoon  

Contributed by: jessmakoutz

Baked Crab Spring Rolls  

Contributed by: tscholes

Baked Shrimp Toast  

Contributed by: barneskmj

Balsamic-Glazed Trout with Chinese Noodles  

Contributed by: slangner

This is a very healthy, but very tasty dish!

BANGKOK FISH AND BROCCOLI-CARROT SLAW  

Contributed by: patcook

This healthy entree is colorful and delicious.

Basic Won Ton Recipe  

Contributed by: lm5262

This recipe can be used for fried won tons, won ton soup and more. Even dessert!

beans  

Contributed by: erasmocisneros

Fountain of youth bean recipe. Before criticizing, try it. 1. Start with say two 20 oz. cups of

Brain Boosting Shrimp and Spinach Stir Fry  

Contributed by: rockinmomma

Breaded Shrimp Sanwiches  

Contributed by: margeaux

Sandwich Meal with Slaw

Broccoli-Shrimp w/plum sauce  

Contributed by: lorettabanta

Broiled Gingered Salmon  

Contributed by: vanwag

SERVING SUGGESTION: Serve with another super food, spinach! I like it lightly sautéed in a little ol

Broiled Salmon in a Horseradish-Ginger Crust  

Contributed by: dhanyaka

Remember the antiinflammatory properties of ginger as you enjoy this quick and delicious recipe.

Broiled Salmon with Miso Glaze  

Contributed by: dhanyaka

Shopping Tip: Miso paste, mirin and tamari are available in health-food stores and Asian markets.

Broiled Salmon with Thai Sweet Chili Glaze  

Contributed by: aquila360

Broiled Tilapia with Thai Coconut-Curry Sauce  

Contributed by: tern

Burmese Shrimp Curry  

Contributed by: dhanyaka

california inside out roll  

Contributed by: bizkitblues

Chicken and Veggie Curry  

Contributed by: marlayna

Chicken Won Ton Soup  

Contributed by: ljville

Extra filled wontons can be frozen for later use.

China Grill BBQ Salmon  

Contributed by: ljville

Chinese Sizzling Rice Soup  

Contributed by: ljville

Chuu Chee Kung (Thai Prawn Curry)  

Contributed by: keralucu

A mild curry dish, usually made with prawns but also good with fish (mackerel is best)

Clams with Chinese Black Bean Sauce   

Contributed by: tiffluu

Cocconut Salmon  

Contributed by: melindaj

Coconut Curried Shrimp  

Contributed by: sariahc

Keep uncooked shrimp in the freezer. To thaw and peel frozen shrimp, place in a bowl of cold water f

Coconut Salmon Curry  

Contributed by: leahlane02

Yummy fish curry.

Coconut-Crusted Tofu (or Fish) with Peach-Lemongrass Salsa  

Contributed by: myonlinecookbook

NOTE: See Cook's Notes about variations to omit corn, sugar, and flour, and to replace tofu with fis

crab dumplings- slimmed  

Contributed by: neddom

medium

Crab Rangoon  

Contributed by: memrn1

Crab Rangoon  

Contributed by: de3120voit

Yummy and you can bake them too

Crab Rangoon  

Contributed by: elise1432

Creamy lemon shrimp  

Contributed by: ericandmandykelley

Crispy Honey Shrimp  

Contributed by: kimellis

This is kind of like PF Chang's version.