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Chutney with lentil & tamarind
Contributed by: indu
ENJOY THE RELISH & THE GOODNESS OF CURRY LEAVES IN THIS WONDERFUL CHUTNEY!
Cucumber-Tomato Raita
Contributed by: chaz8993
A traditional yogrt dish
Eggplant Szechuan Style
Contributed by: greygrace9398
This is a slightly hot, slightly sweet and totally addictive eggplant dish from a recipe by Joyce Ju
Korean Lettuce Wraps
Contributed by: mac34
Light and refreshing with a yummy peanut sauce.
Low-fat pork teriyaki
Contributed by: thenakedgenius
This could be made with any meat not just pork
Lumpia
Contributed by: nikkicavana
Traditional Filipino "egg" rolls, delicious and easy to prepare.
Peanut Sauce
Contributed by: ralphakers
Simple sauce; don't skimp on the cayenne pepper.
Pot Sticker Dipping Sauce
Contributed by: jbwatts
Skinny chicken chow mein
Szechuan-Style Green Beans
Contributed by: shmansy
I absolutly LOVE these!
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