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3-DAY COCONUT CAKE 
Contributed by: dhanyaka
The recipe that follows calls for "frozen coconut." As many times as I have made this cake, I have y
4 Fruit Salad 
Contributed by: pink25
This works with a lot of different fruits. Just Use what is in your fridge
Baked Oatmeal 
Contributed by: wahmmy
This makes an excellent breakfast or snack. Very nutritious as well as delicious! It's a favorite in
Baked Oatmeal 
Contributed by: boloross
Can be assembled the night before and popped into the oven first thing in the morning!
Banana Bread 
Contributed by: dhanyaka
Native to the Caribbean and Central America, bananas are one of America's favorite fruits. They are
Banana Sub
Contributed by: norasanford
This came from the days I ran out of bread and used a banana instead!
Banana-Berry Smoothie 
Contributed by: dhanyaka
This basic smoothie is a good way to use silken tofu. It is loaded with potassium and antioxidants.
Banana-Nut Muffins 
Contributed by: DCC
Lots of suggestions included in the cooks notes to add variety to this basic recipe
Barley Salad
Contributed by: dhanyaka
This salad combines barley, a great-tasting grain, with fresh vegetables. Flavored with mint, parsle
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