Turkey, Veggie & Cheese Pitas
Ingredients
4 oz Turkey breast (slices or cubes)
1 cup Shredded iceberg lettuce
1 Large tomato (cut into wedges)
1 Large green pepper (cut into short strips)
1 cup Shredded reduced fat cheddar cheese
1/3 cup Low-fat ranch dressing
4 Pita rounds cut in half